Super Lasagna(Good)
16 ingredients
7 steps
Ingredients
- 8 oz. pkg. lasagna noodles
- 1 1/2 lb. ground beef
- 1/2 tsp. olive oil
- 1/4 c. chopped onions
- 1 clove garlic, crushed
- 2 (6 oz.) cans tomato paste
- 2 c. tomato sauce (with mushrooms)
- 1 tsp. salt
- 1/2 tsp. oregano
- 1 bay leaf
- 1 tsp. sweet basil
- 1 tsp. parsley flakes
- 1/4 tsp. pepper
- 2 c. creamed cottage cheese
- 1 egg
- 16 oz. Mozzarella cheese
Directions
-
1Cook lasagna according to package directions. Drain. Brown beef in large skillet in oil with onions and garlic. Add tomato paste, tomato sauce, 1/2 teaspoon salt, oregano, bay leaf, basil, parsley, 1/8 teaspoon pepper and 1 1/2 cups water. Simmer for 1 hour.
-
2Combine cottage cheese, egg and remaining salt and pepper. Grate Mozzarella cheese.
-
3Arrange layers of noodles, cottage cheese mixture, beef mixture and cheese in a 13 x 9-inch pan, ending with Mozzarella cheese on top.
-
4Bake at 350° for 30 minutes.
-
5Remove from oven.
-
6Let stand for 15 minutes before serving.
-
7Serves 8.
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