Super Nacho Dip
6 ingredients
7 steps
Ingredients
- 1 lb. ground beef
- 1 large onion, chopped
- 1 lb. can refried beans
- 3 c. combination Monterey Jack and Cheddar cheese, grated
- 1 (4 oz.) can chopped green chilies
- 3/4 c. prepared taco sauce
Directions
-
1Put beef and onions in frying pan.
-
2Crumble and fry until brown; drain.
-
3Add the refried beans.
-
4Mix then spread in baking dish, sprinkle chopped chilies next.
-
5Cover evenly with cheese and sprinkle taco sauce over it all.
-
6Bake uncovered at 350° for 20 to 25 minutes.
-
7Serve with nacho or tortilla chips.
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