Super Peanutty Layer Cake

Name: Super Peanutty Layer Cake
Ingredients: 3/4 c. creamy peanut butter; 1/2 c. shortening; 2 1/4 c. firmly packed brown sugar; 3 eggs; 3 c. all-purpose flour; 1 Tbsp. baking powder; 1/2 tsp. salt; 1 1/4 c. milk; 1 1/2 tsp. vanilla extract; 1 c. flaked coconut; 1 c. chopped roasted peanuts; Peanut Butter Frosting

12 ingredients

22 steps

Ingredients

3/4 c. creamy peanut butter
1/2 c. shortening
2 1/4 c. firmly packed brown sugar
3 eggs
3 c. all-purpose flour
1 Tbsp. baking powder
1/2 tsp. salt
1 1/4 c. milk
1 1/2 tsp. vanilla extract
1 c. flaked coconut
1 c. chopped roasted peanuts
Peanut Butter Frosting

Directions

1

Cream
2

peanut
3

butter
4

and
5

shortening;
6

gradually
7

add sugar, beating
8

well.
9

Add
10

eggs, one at a time, beating well after each
11

addition.
12

Combine flour, baking powder and salt; add
13

to creamed
14

mixture alternately with milk, beginning and ending with flour mixture.
15

Stir in vanilla.
16

Pour batter into 3
17

greased
18

and floured 9-inch round cake pans.
19

Bake at 350° for 18 to 20 minutes or until a wooden pick inserted in center comes
20

out clean.
21

Cool
22

in pans 10 minutes; remove from pans and cool completely on wire racks.