Super Shooter Basic Spritz Cookies

8 ingredients
10 steps

Ingredients

  • 1/2 cup butter or 1/2 cup margarine, softened
  • 1/4 cup Crisco shortening
  • 3/4 cup granulated sugar
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt

Directions

  1. 1
    Preheat oven to 375°F Place butter and shortening in a large mixing bowl and cream together on medium high speed.
  2. 2
    Add sugar gradually; beat until light and fluffy, about 5 minutes.
  3. 3
    Add egg and vanilla; mix well using medium speed.
  4. 4
    Combine flour, baking powder, and salt in separate bowl.
  5. 5
    Add flour mixture to butter/sugar mixture in three additions; mix well after each addition.
  6. 6
    The dough will be stiff.
  7. 7
    Assemble and fill super shooter with dough; use desired disc.
  8. 8
    Press cookies on ungreased, uncoated baking sheet (no teflon).
  9. 9
    Bake for 10-12 minutes or until lightly browned around the edges.
  10. 10
    Do NOT overbake.

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