Super Simple Stroganoff
9 ingredients
9 steps
Ingredients
- 1 lb ground beef
- 1 cup sliced mushroom
- 1 large onion (thinly sliced)
- 1 (16 ounce) carton sour cream
- 1 (10 3/4 ounce) can cream of chicken soup (undiluted)
- garlic salt
- salt
- pepper
- egg noodles, hot cooked
Directions
-
1In a large skillet, brown ground beef.
-
2Cook, stirring, until it crumbles.
-
3Drain and set aside.
-
4Add to skillet sliced mushrooms and onion slices.
-
5Cook over medium heat for about 5 minutes, or until just tender.
-
6Add meat, sour cream, and soup.
-
7Cook over medium heat for 5 minutes or until thoroughly heated, stirring occasionally.
-
8Season to taste with garlic salt, salt, and pepper.
-
9Serve immediately or hot cooked egg noodles.
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