Super Stuffed Taters

5 ingredients
8 steps

Ingredients

  • 3 baking potatoes
  • 23 cup milk
  • 14 cup butter or 14 cup margarine
  • 12 teaspoon salt
  • 12 cup cheddar cheese, grated

Directions

  1. 1
    Bake potatoes in a 375-degree oven for 1 hour or until done.
  2. 2
    When cool, split lengthwise.
  3. 3
    Scoop out insides, leaving the shell.
  4. 4
    In a medium bowl, combine insides of potatoes, milk, butter and salt.
  5. 5
    Mix until smooth.
  6. 6
    Place equal amounts of potato mixture back into shells.
  7. 7
    Sprinkle equal amounts of cheese on top.
  8. 8
    Return to oven and bake for 10 minutes or until cheese is melted.

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