Pineapple Cake
9 ingredients
3 steps
Ingredients
- 1 cup sugar
- 3/4 cup butter
- 2 large eggs
- 2 1/2 cups flour, all-purpose
- 2 teaspoons baking powder
- 23 cup mixed fresh fruit
- 1 pound golden raisins
- 1/4 pound candied cherries
- 1 can pineapple crushed
Directions
-
1Mix in order given and put in greased and floured tube pan.
-
2Let set all day and bake at night or mix at night and cook in morning .
-
3Bake in 325F (160C) oven 2 hrs.
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