Superb Chess Pie

Directions

1. 1
   Combine sugar and flour; add melted margarine.
2. 2
   In another bowl, beat the egg yolks and 1 egg; add milk and vanilla.
3. 3
   Combine the two mixtures.
4. 4
   Pour into a 10-inch unbaked pastry shell.
5. 5
   Bake at 350° until custard sets.
6. 6
   Cover with meringue made from remaining egg whites.
7. 7
   Sprinkle additional sugar on top of meringue until it is well coated.
8. 8
   Bake at 325° until it is golden brown, 10 to 15 minutes.