Superexcellent Cake
5 ingredients
8 steps
Ingredients
- 1 (18.25 oz.) pkg. German chocolate cake mix
- 1 (14 oz.) can sweetened condensed milk
- 1 (12.25 oz.) jar caramel topping
- 1 (16 oz.) container non-dairy whipped topping
- 3 (1.4 oz.) Heath candy bars, crushed
Directions
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1Prepare cake mix according to package directions, baking in a 9 x 13-inch pan.
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2When done, remove from oven and while cake is still hot, poke holes in it with a wooden spoon handle.
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3Pour condensed milk and caramel sauce together to mix; then pour into holes in cake.
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4Let cake cool for about 1 hour.
-
5When cooled, spread entire cake with whipped topping.
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6Sprinkle crushed candy bars on top.
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7Refrigerate until served.
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8Makes 12 servings.
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