Sure Win Chili

Name: Sure Win Chili
Ingredients: 1 tbsp vegetable oil; 1/2 cup chopped onion; 1 tsp minced garlic; 1 1/2 lb ground beef; 1 25 oz can of kidney beans; 1 12 oz jar chili sauce (found near ketchup aisle); 1/3 cup chili powder; 1 tbsp brown sugar; 1 tsp cocoa powder; 2 tbsp worcestershire sauce

10 ingredients

7 steps

Ingredients

1 tbsp vegetable oil
1/2 cup chopped onion
1 tsp minced garlic
1 1/2 lb ground beef
1 25 oz can of kidney beans
1 12 oz jar chili sauce (found near ketchup aisle)
1/3 cup chili powder
1 tbsp brown sugar
1 tsp cocoa powder
2 tbsp worcestershire sauce

Directions

1

In a heavy bottomed pot, saute the onion and garlic in the vegetable oil until golden brown
2

Add the beef to the onions and cook until it is about medium-rare.
3

Do not stir the beef around too much - you want to have some large clumps of beef in the finished chili.
4

Add the rest of the ingredients and stir until it is just blended.
5

(It may seem like a lot of powder but that's why they call it chili!)
6

Cook the chili over medium heat for about 10 minutes, just until the meat is fully cooked.
7

Don't overcook it!