Surprise Date Bread
10 ingredients
11 steps
Ingredients
- 3/4 c. boiling water
- 1/2 lb. dates, finely chopped
- 1 3/4 c. sifted flour (plain)
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/2 c. sugar
- 1 egg, well beaten
- 1 c. shredded Cheddar cheese
- 1 tsp. vanilla
- 3/4 c. chopped walnuts
Directions
-
1Pour water over dates; let stand 5 minutes.
-
2Sift together flour, soda, salt and sugar.
-
3Add date mixture, egg, cheese, vanilla and nuts.
-
4Mix well.
-
5Pour into greased loaf pan.
-
6Bake at 350°
-
7for 45 minutes to 50 minutes.
-
8Remove from pan.
-
9Cool on rack.
-
10Makes 1 loaf.
-
11Very good served with softened cream cheese.
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