Surprise Muffins
6 ingredients
7 steps
Ingredients
- 1 egg
- 1 c. milk
- 1/4 c. salad oil
- 2 c. self-rising flour
- 1/4 c. sugar
- 3 Tbsp. jelly (your favorite)
Directions
-
1Heat oven to 400°.
-
2Grease the bottoms of 18 muffin cups or line with baking cups.
-
3Beat egg, milk and oil in medium bowl with fork until blended.
-
4Mix flour and sugar to egg mixture and stir until moistened (will look lumpy).
-
5Spoon batter into muffin cups, filling each cup 1/3 full.
-
6Drop 1/2 teaspoon of jelly onto the center of each and top with enough batter to fill 2/3 full.
-
7Bake for 20 to 25 minutes.
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