Surprise Pie

Directions

1. 1
   Beat egg whites until frothy.
2. 2
   Add cream of tartar and sugar and beat until stiff.
3. 3
   Fold in cracker crumbs, nuts and vanilla. Pour into greased 9-inch pie pan.
4. 4
   Bake at 325° for 40 minutes. Cool.
5. 5
   Whip the cream and spread over pie.
6. 6
   You may want to put strawberry topping on pie before whipped topping.
7. 7
   Other toppings may be used.