Sushi Rice

Directions

1. 1
   Let the rice in a bowl with water for 12 hours.
2. 2
   Then rinse the rice 3-5 times.
3. 3
   Cover the base of the Pot's lid with alumium foil.
4. 4
   Drain the rice.
5. 5
   Uncovered put the water to boil.
6. 6
   When the water is ready add the rice and cover, turn the heat to low.
7. 7
   Now on a separate bowl add the sugar, salt, vinegar and Lemon juice; stir until a clear mixture is formed.
8. 8
   Remember to stir the rice every once in a while.
9. 9
   When the rice has absorved all the water, add the mixture, and stir.
10. 10
    After 5-6 minutes turn-off the heat, and let it sit for 10 minutes.
11. 11
    Let the rice cool down.