Taco Ring
5 ingredients
9 steps
Ingredients
- 34 lb ground beef
- 1 14 ounces taco seasoning mix
- 1 cup cheddar cheese, shredded
- 2 tablespoons water
- 2 (8 ounce) cans crescent rolls
Directions
-
1Preheat oven to 375.
-
2Brown ground beef, and drain.
-
3Add taco seasoning, cheese, and water.
-
4Unroll crescent dough.
-
5Separate into triangles.
-
6Place dough into a circle shape with the wide ends overlapping in the center and the pointed end facing out.
-
7Scoop meat into the widest end of each triangle.
-
8Bring pointed end up over the meat and tuck under the wide ends.
-
9Bake 20 - 25 minutes, until golden.
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