Swedish Casserole

Name: Swedish Casserole
Ingredients: 1 can each: cream of chicken, cream of celery and cream of mushroom soup; 2 c. Minute rice (uncooked); 3/4 c. water; pork chops or chicken breasts; chunks of butter; broken potato chips or bread crumbs

6 ingredients

6 steps

Ingredients

1 can each: cream of chicken, cream of celery and cream of mushroom soup
2 c. Minute rice (uncooked)
3/4 c. water
pork chops or chicken breasts
chunks of butter
broken potato chips or bread crumbs

Directions

1

Add water to soup and rice.
2

Mix all thoroughly.
3

Prepare ahead of time either pork chops or chicken breasts by baking until almost done, then add to rice and soup.
4

Mix well.
5

Top with butter and potato chips or bread crumbs.
6

Bake 1 hour at 350°. Check to see if good and hot, if not bake additional 15 minutes.