Swedish Cheesecake

Directions

1. 1
   Stir cottage sheese by hand or with mixer until granular and somewhat fluffy.
2. 2
   Add flour, eggs, sugar, cream and almonds. Mix well.
3. 3
   Greas a 10 inch fluted pie pan or an 8 inch square baking pan.
4. 4
   Pour in mixture.
5. 5
   Bake at 350 degrees for 50-60 minutes or until a knife inserted in the center comes out clean.
6. 6
   Cool and serve with your choice of toppings.