Swedish Cookies

11 ingredients
6 steps

Ingredients

  • 2/3 c. shortening
  • 2/3 c. butter or oleo
  • 1 c. sugar (white)
  • 1 c. sugar (brown)
  • 2 eggs
  • 2 tsp. vanilla
  • 3 1/2 c. flour
  • 1 tsp. soda
  • 1 tsp. salt
  • 1 c. nuts
  • 1 (12 oz.) pkg. semi-sweet chocolate chips

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Mix thoroughly shortening, butter, sugars, eggs and vanilla.
  3. 3
    Blend in remaining ingredients.
  4. 4
    Drop dough by rounded teaspoonful 2-inches apart onto ungreased cookie sheet.
  5. 5
    Bake at 350° for 12 minutes.
  6. 6
    Yields 7 dozen.

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