Applesauce Doughnuts

10 ingredients
7 steps

Ingredients

  • 3 12 cups flour
  • 1 cup applesauce
  • 34 cup sugar
  • 2 tablespoons shortening
  • 3 teaspoons baking powder
  • 2 teaspoons cinnamon
  • 12 teaspoon salt
  • 2 eggs
  • vegetable oil (for frying)
  • cinnamon-sugar mixture, for coating doughnuts after frying

Directions

  1. 1
    Mix all ingredients except oil and cinnamon sugar mixture in large bowl with electric mixer.
  2. 2
    Cover and refrigerate about 1 hour.
  3. 3
    Heat oil in fryer to 375
  4. 4
    Roll out dough and cut doughnuts.
  5. 5
    Fry doughnuts 1-2 minutes per side till golden brown.
  6. 6
    Optional Sprinkle doughnuts with cinnamon-sugar mixture.
  7. 7
    ENJOY!

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