Swedish Meatballs

Directions

1. 1
   Prepare the meatballs in a size of your choice; place into a baking dish.
2. 2
   Place in the oven; bake at 400° until they are about half done.
3. 3
   Take them out; drain off the grease.
4. 4
   To make the sauce, dissolve the cranberry sauce and the Heinz cocktail sauce in a saucepan at low heat.
5. 5
   Mix well; pour over the meatballs. Cover; place them back in the oven.
6. 6
   Bake at 400° for 25 minutes. (Makes a very good appetizer.)