Swedish Nuts

5 ingredients
4 steps

Ingredients

  • 1 lb. pecans
  • 1 lb. almonds
  • 4 egg whites, whipped until stiff
  • 2 c. sugar
  • pinch of salt

Directions

  1. 1
    Coat nuts in mixture of other ingredients.
  2. 2
    Melt 1 stick of butter in cookie sheet.
  3. 3
    Spread nuts in pan and bake at 350° for about 45 minutes or until butter is absorbed.
  4. 4
    Turn every 15 minutes.

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