Swedish Orange Cake
8 ingredients
3 steps
Ingredients
- 1/2 c. butter or oleo
- 1 c. sugar
- 2 eggs, slightly beaten
- 2 c. flour, sift first
- 1 1/2 tsp. soda
- 1 c. sour milk (add alternately with flour)
- 1 c. raisins
- 1 orange peel (grind with raisins)
Directions
-
1Bake in moderate oven (350°).
-
2When done, remove from oven and take 1/2 cup powdered sugar and the juice of one orange.
-
3Mix well and slowly pour over cake after removing from oven.
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