Sweedish Meatballs

Name: Sweedish Meatballs
Ingredients: 2 cup regular bread crumbs; 1 1/2 cup finely chopped onion; 1 1/2 tsp salt; 1/2 tsp black pepper; 1 1/4 tsp ground nutmeg; 3/4 cup milk; 2 lb ground beef; 3 tbsp butter; 3 tbsp olive oil; 2 1/2 tbsp cornstarch; 1 can beef broth (12 oz); 1 cup heavy cream

12 ingredients

1 steps

Ingredients

2 cup regular bread crumbs
1 1/2 cup finely chopped onion
1 1/2 tsp salt
1/2 tsp black pepper
1 1/4 tsp ground nutmeg
3/4 cup milk
2 lb ground beef
3 tbsp butter
3 tbsp olive oil
2 1/2 tbsp cornstarch
1 can beef broth (12 oz)
1 cup heavy cream

Directions

1

["Combine onion, bread crumbs, salt, pepper, nutmeg, and milk in a large mixing bowl.", "Allow a few minutes for bread crumbs to soak up milk.", "Add ground beef to mixture.", "Mix well using your hands.", "In a large skillet, heat oil and melt butter.", "Form mixture into 1\" or 1 1/2\"" balls.""