Sweet And Sour Cabbage

7 ingredients
7 steps

Ingredients

  • 1 medium red cabbage
  • salt and pepper
  • 3 sour apples, sliced
  • 3 Tbsp. bacon fat
  • 2 Tbsp. vinegar
  • 3 Tbsp. flour
  • 4 Tbsp. brown sugar

Directions

  1. 1
    Shred cabbage very fine and pour a little boiling water over it.
  2. 2
    Season with salt and pepper.
  3. 3
    Add cabbage and apples to bacon fat.
  4. 4
    Add a little more boiling water to mixture.
  5. 5
    Simmer until tender.
  6. 6
    Sprinkle with flour, vinegar and sugar.
  7. 7
    Simmer another 5 to 10 minutes.

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