Sweet Apple Cider Chicken
9 ingredients
6 steps
Ingredients
- 12 cup apple cider vinegar
- 2 (21 g) packages hot spiced cider mix, dissolved in
- 12 cup water (I use Alpine)
- 12 cup apple juice
- 18 teaspoon sriracha sauce (use more or less, to taste)
- 2 tablespoons garlic, minced
- 2 tablespoons soy sauce (I use low-sodium)
- 4 -6 chicken breasts (I use boneless skinless)
- 2 tablespoons cornstarch
Directions
-
1Mix together apple cider vinegar, juice, apple cider, garlic, sriracha, and soy sauce.
-
2Place chicken breasts in pot and pour mixture over the top.
-
3Cover and cook on low for 4-5 hours.
-
4Dissolve cornstarch in a little water, then stir well into chicken mixture.
-
5Cook for 15-20 minutes, or until sauce has thickened.
-
6Serve.
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