Sweet Balls

7 ingredients
4 steps

Ingredients

  • 250 g crushed cookies, any kind
  • 2 tablespoons drinking chocolate
  • 1 (400 g) can condensed milk
  • 1 cup desiccated coconut
  • 1 cup coconut, extra for rolling
  • flavoring of choice
  • spice essence (to taste) or citrus peel (to taste)

Directions

  1. 1
    Mix the crushed cookies with the coconut, cocoa and any dry flavourings.
  2. 2
    Add the consensed milk and any liquid flavourings, stirring until balls can be formed in the mixture without crumbling. You may not need all the milk.
  3. 3
    Using wet hands, mould teaspoonfuls of the mixture into small balls.
  4. 4
    Roll these balls into the extra coconut and place into airtight container in the refrigerator for a couple of hours until they begin to harden.

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