Sweet Carrots

6 ingredients
6 steps

Ingredients

  • 1 1/2 cups baby carrots
  • 2 tablespoons water
  • 2 teaspoons brown sugar
  • 1 teaspoon butter or 1 teaspoon margarine
  • 1 teaspoon white wine vinegar or 1 teaspoon cider vinegar
  • 1/8 teaspoon salt

Directions

  1. 1
    Place carrots in a covered microwave dish.
  2. 2
    Put in about 2 Tablespoons water.
  3. 3
    Cover and microwave on high about 3 to 5 minutes.
  4. 4
    Drain water.
  5. 5
    Add the brown sugar, butter, vinegar and salt.
  6. 6
    Toss until butter is melted and carrots are coated.

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