Sweet Chicken
5 ingredients
5 steps
Ingredients
- 1 (8 oz.) Catalina salad dressing
- 1 (8 oz.) French sweet and spicy salad dressing
- 1 pkg. Lipton's onion soup mix
- 10 oz. jar apricot preserves
- 2 cut up chickens
Directions
-
1Blend the first 4 ingredients into a saucepan over stove.
-
2Stir until dissolved.
-
3Pour over chicken and marinate overnight in refrigerator.
-
4Place chicken and sauce in baking dish.
-
5Bake at 350° for 1 1/2 hours or until chicken is well done.
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