Sweet Chicken Risotto

Name: Sweet Chicken Risotto
Ingredients: 3/4 cup onions chopped; 3/4 pound chicken breasts sliced; 1 tablespoon vegetable oil; 2 cups brown rice; 28 ounces chicken broth; 1 tablespoon horseradish; 4 teaspoons sugar; 1 medium green bell peppers sliced; 1 medium sweet red bell peppers sliced; 14 ounces black beans drained; 1/4 cup parmesan, parmigiano-reggiano cheese, grated grated

11 ingredients

6 steps

Ingredients

3/4 cup onions chopped
3/4 pound chicken breasts sliced
1 tablespoon vegetable oil
2 cups brown rice
28 ounces chicken broth
1 tablespoon horseradish
4 teaspoons sugar
1 medium green bell peppers sliced
1 medium sweet red bell peppers sliced
14 ounces black beans drained
1/4 cup parmesan, parmigiano-reggiano cheese, grated grated

Directions

1

Saute onion and chicken in oil for 5 minutes.
2

Add rice, broth, horseradish and sugar.
3

Simmer, covered, for 15 minutes or until rice is tender (there should be extra liquid).
4

Add peppers and black beans.
5

Simmer for 5 minutes.
6

Sprinkle with cheese before serving.