Sweet Corn Bread Bake
7 ingredients
1 steps
Ingredients
- 2 x 15-ounce. can creamed corn
- 2 x 15-ounce. can whole corn (don't drain)
- 16 ounce lowfat sour cream
- 1 c. oil
- 1/2 c. sugar
- 4 x Large eggs
- 2 box Jiffy corn muffin mix
Directions
-
1Mix all ingredients together. Bake at 350, uncovered, 45-60 min or until done. The bread will be very moist, but firm and golden around the edges.
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