Sweet Cornbread
10 ingredients
8 steps
Ingredients
- 2 cups flour
- 1 cup cornmeal
- 34 cup sugar
- 1 tablespoon baking powder
- 1 teaspoon salt
- 12 teaspoon baking soda
- 1 cup buttermilk
- 13 cup vegetable oil
- 2 eggs
- 1 teaspoon vanilla
Directions
-
1Heat oven to 375.
-
2Spray loaf or muffin pans.
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3Mix flour, cornmeal, sugar, baking powder, salt and baking soda.
-
4Make a well in the flour and whisk in buttermilk.
-
5Mix oil, eggs and vanilla in a small bowl and add to the flour mixture.
-
6Whisk just until moistened.
-
7Can add fresh or frozen blueberries if desired.
-
8Bake at 375 for 25-30 minutes.
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