Sweet Cornbread
4 ingredients
5 steps
Ingredients
- 1 (9 oz.) pkg. Jiffy brand yellow cake mix
- 1 (8 1/2 oz.) pkg. Jiffy brand corn bread mix
- 2 eggs
- 5/6 c. milk
Directions
-
1Preheat oven to 400°.
-
2Blend both packages of mix together in bowl.
-
3Add eggs and milk (premixed) and beat by hand until well mixed.
-
4Pour into greased 9 x 13-inch pan.
-
5Bake for 20 to 25 minutes or until golden brown.
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