Sweet Cornmeal Cake
6 ingredients
5 steps
Ingredients
- 1 12 cups cornmeal
- 12 cup milk
- 2 eggs
- 1 teaspoon baking soda
- 14 cup oil
- 12 cup Splenda sugar substitute
Directions
-
1Preheat oven to 350F
-
2Mix all ingredients and pour into a greased 8x8 baking dish.
-
3Bake until golden and until a knife inserted into the center comes out clean.
-
4(About 20 minutes, depending on oven.
-
5).
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