Sweet dinner rolls
7 ingredients
6 steps
Ingredients
- 2 oz active dry yeast
- 2/3 cup 150 water
- 1/2 cup scalded milk
- 4 cup all-purpose flour
- 2/3 cup room temp butter
- 1/4 cup granulated sugar
- pinch salt
Directions
-
1Preheat oven to 350 mix yeast milk, water and sugar in bowl for 2minutes to let yeast activate.
-
2After yeast is activates combine 1/3 butter and the rest of ingredients into dough.
-
3Let rise for an hour & mix again.
-
4Then I pull the dough into desired roll sizes and place into pan.
-
5Coat rolls in remaining butter.
-
6Let rise for another 20 minutes then bake for 15 minutes or until holden brown.
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