Sweet Monkey Bread

Directions

1. 1
   Cut biscuits into quarters.
2. 2
   Mix cinnamon and 3/4 cup white sugar.
3. 3
   Coat biscuit quarters with cinnamon-sugar mixture.
4. 4
   Drop into greased Bundt or tube pan.
5. 5
   Use remaining sugar mixture and add 1/2 cup white sugar and 1/4 cup brown sugar to make 1 cup. Melt butter and add sugar mixture.
6. 6
   Bring to a boil over medium heat.
7. 7
   Pour over biscuits.
8. 8
   Add raisins and nuts, about 1/2 cup total, if you wish.
9. 9
   Bake at 350° for 45 minutes.
10. 10
    Remove from pan immediately.
11. 11
    Pull apart.
12. 12
    Do not cut.