Sweet Pickle Recipe

Directions

1. 1
   Put cucumbers in stone jar or glass.
2. 2
   Pour over them 1 gallon boiling water with 1 teacup salt dissolved.
3. 3
   Let stand 8 days. On the 8th day,
4. 4
   drain off water and wash good. Then pour over gallon boiling water and let stand 24 hours.
5. 5
   Ninth day,
6. 6
   pour over
7. 7
   a
8. 8
   gallon
9. 9
   boiling
10. 10
    water
11. 11
    with 1 tablespoon powdered
12. 12
    alum; let stand 24 hours.
13. 13
    Tenth day, drain and pour over
14. 14
    1 gallon boiling water and let stand 24 hours.
15. 15
    Eleventh day, drain and pour over boiling syrup.