Sweet Pickles
6 ingredients
18 steps
Ingredients
- 7 lb. sliced cucumbers (1/4 inch thick)
- 3 c. house lime
- 2 gal. water
- 5 lb. sugar
- 3 pt. vinegar
- 1 Tbsp. cloves and allspice
Directions
-
1Dissolve
-
2lime in water, pour in sliced cucumbers, let stand 24 hours.
-
3Wash
-
4in clean water.
-
5Let cucumbers stand in water for 3 hours.
-
6Change
-
7water every hour.
-
8Rinse and drain well, make a syrup
-
9with
-
10sugar, vinegar and spices;
-
11bring to boil and cool. Put
-
12cucumbers in
-
13syrup, let stand overnight. Next day, heat and come
-
14to
-
15a
-
16bubbling
-
17point.
-
18Don't boil. Seal in hot jars.
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