Sweet Potatoes

6 ingredients
4 steps

Ingredients

  • 29 oz. can sweet potatoes
  • 1/3 c. brown sugar
  • 3 Tbsp. margarine or butter
  • 3 Tbsp. flour
  • 1/3 c. coconut
  • 1/3 c. pecans

Directions

  1. 1
    Drain potatoes and spread in ungreased pan.
  2. 2
    Mix rest of ingredients, except margarine.
  3. 3
    Melt margarine and pour over mix. Stir and sprinkle over potatoes.
  4. 4
    Bake at 350° for 35 minutes or until bubbly.

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