Sweet Roasted Cabbage
5 ingredients
5 steps
Ingredients
- 1/4 cup olive oil
- 3 cloves garlic, minced
- 1/2 teaspoon soy sauce
- 1/2 tablespoon pure maple syrup
- 1 green cabbage, cored and cut into wedges
Directions
-
1Preheat oven to 375°F.
-
2In a small bowl, whisk oil, garlic, soy sauce, and maple syrup.
-
3Arrange cabbage on a baking sheet. Using a pastry brush, coat both sides of the cabbage with dressing.
-
4Roast until edges are crisp, about 1 hour, flipping halfway through. If cabbage starts to fall apart when you are flipping it, simply form it back into a wedge.
-
5Serve immediately or at room temperature.
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