Sweet Roll Dough

8 ingredients
6 steps

Ingredients

  • 1/2 c. warm water
  • 2 pkg. dry yeast
  • 1 1/2 c. warm milk
  • 1/2 c. sugar
  • 2 tsp. salt
  • 2 eggs, beaten
  • 1/2 c. shortening
  • 7 to 7 1/2 c. flour

Directions

  1. 1
    Stir yeast into warm water to dissolve. Stir in milk, sugar, salt, eggs, shortening and half of the flour.
  2. 2
    Stir until smooth. Add remaining flour.
  3. 3
    Knead for 5 minutes.
  4. 4
    Let rise until double. Punch down until double again.
  5. 5
    Shape into cloverleaf rolls, sandwich buns, cinnamon rolls, etc.
  6. 6
    Bake at 400° for 10 to 15 minutes.

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