Sweet Spaghetti

Name: Sweet Spaghetti
Ingredients: 3 Tablespoons Olive Oil; 1 whole Large Sweet Yellow Onion, Diced; 1 package Sweet Italian Sausage Links (1-2 Pounds); 3 cloves Garlic, Minced; 1 whole Green Bell Pepper, Diced; 2 cans (15 Oz. Size) Italian Diced Tomatoes; 1 jar (14 Oz. Size) 5-Cheese Spaghetti Sauce; 1 can Tomato Sauce (8 Ounce); 2 cans Tomato Paste (4 Ounce Cans); 2 teaspoons Salt; 1- 1/2 Tablespoon Dried Basil; 1 Tablespoon Dried Oregano; 2 Tablespoons Italian Seasoning; 1 Tablespoon Brown Sugar; 5 Tablespoons Sugar; 1 pound Spaghetti, Cooked And Drained

16 ingredients

10 steps

Ingredients

3 Tablespoons Olive Oil
1 whole Large Sweet Yellow Onion, Diced
1 package Sweet Italian Sausage Links (1-2 Pounds)
3 cloves Garlic, Minced
1 whole Green Bell Pepper, Diced
2 cans (15 Oz. Size) Italian Diced Tomatoes
1 jar (14 Oz. Size) 5-Cheese Spaghetti Sauce
1 can Tomato Sauce (8 Ounce)
2 cans Tomato Paste (4 Ounce Cans)
2 teaspoons Salt
1- 1/2 Tablespoon Dried Basil
1 Tablespoon Dried Oregano
2 Tablespoons Italian Seasoning
1 Tablespoon Brown Sugar
5 Tablespoons Sugar
1 pound Spaghetti, Cooked And Drained

Directions

1

Heat a dutch oven over medium high heat.
2

Heat olive oil in pan until glossy.
3

Add chopped onion to pan and cook until it is tender and slightly caramelized.
4

While the onion is caramelizing, remove sausage from casings.
5

Add sausage, garlic and bell pepper to onions and allow sausage to brown and bell pepper to soften.
6

Once sausage and veggies are cooked, add remaining ingredients (except the pasta), stir to combine.
7

Taste to check seasonings and allow to simmer for 45 minutes 1 hour.
8

Serve over cooked spaghetti.
9

Top with grated Parmesan Cheese and Garlic Bread.
10

Variation: Sliced mushrooms can be added with sauces and spices and allowed to simmer.