Sweet Squash Soup
9 ingredients
1 steps
Ingredients
- 1 Large Acorn Squash
- 1 Large Butternut Squash
- 1 Large Onion
- 1/4 stick butter
- 2 Cans Chicken or Vegetable Broth
- 1 Package Cream Cheese
- ! Cup Brown Sugar
- 1/2 teaspoon garlic salt
- Salt and Pepper to Taste
Directions
-
1{"0":"Cut up both squashes and onion","1":"Saute onion in butter with garlic salt","3":"When onion is transparent add cans of broth and squash pieces","5":"Bring to a boil","7":"Lower heat and cook until squash pieces are soft","9":"While cooking squash,","10":"Cut cream cheese into cubes and mix with brown sugar","12":"When the squash is cooked use a blender, (we use an immersion blender so it stays in the pot), to soften the squash\/onion","14":"Mix the cream cheese\/brown sugar mixture in with the squash making sure it is smooth","16":"Return to the stove to marry flavors Add salt and pepper for taste"}
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