Sweet Tea Syrup

5 ingredients
6 steps

Ingredients

  • 6 teabags of your choice, flavored teabags work great also for a nice change
  • 3 1/3 cup Sugar
  • 1 hot water
  • 1 Any size canning jar (I have 2 pint size) with the lid
  • 1 gallon Pitcher

Directions

  1. 1
    Add teabags and sugar (I like sweet tea so I use 3-1/3 cups of sugar.
  2. 2
    Add hot water, let teabags seep for about 30-40 minutes.Remove teabags.
  3. 3
    Stir, place lids on.
  4. 4
    Place in frig.
  5. 5
    When ready add tea syrup to gallon size pitcher, serve over ice.
  6. 6
    Keep in frig, I have used it up to 4 days after its made.

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