Sweetbreads
8 ingredients
2 steps
Ingredients
- 2 fresh sweetbreads
- 2 beef bouillon cubes
- 1 c. small whole mushroom caps
- 2 Tbsp. butter
- 1/2 c. thick cream
- 2 Tbsp. flour
- thyme to taste
- salt to taste
Directions
-
1Soak the sweetbreads in cold water for 30 minutes.
-
2After removing
Products Matching These Ingredients
Good Chop Beef Ribeye Steak
Pella Mushroom Coffee
Mushroom Coffee
RYZE
Cream Of Mushroom Condensed Soup
Tops
C NOVA 4
Teriyaki beef with pineapple rice
B NOVA 4
Beef Bologna
Private Selections,Kroger
E NOVA 4
Bouillon cubes, chicken
E NOVA 4
Bouillon cubes
E NOVA 4
Instant bouillon
E NOVA 4
Chicken Bouillon Cubes
Tone's
NOVA 4
Portabella Mushroom Caps
Shoprite
A
Portabella Mushroom Caps
Live Better
A NOVA 1
More Recipes to Try
Quick Rosemary Lamb Chops
8 ingredients
Steak and Spinach Romano Cheese Salad
7 ingredients
Watermelon Berry Margarita
8 ingredients
Best Raisin Pie Recipe
8 ingredients
Creamy Peanut Butter Pie
10 ingredients
Pork Chops Pockets
6 ingredients
cheesecake pops
11 ingredients
Mexican Crock Pot Chicken
7 ingredients
Canadian Version of Yakisoba Chicken
9 ingredients
Cajun Crab Meat Spread
11 ingredients
Chocolate Chip Cookie Sundae
6 ingredients
Creamed Chicken and Potato
6 ingredients