Sweetcorn Pie

7 ingredients
9 steps

Ingredients

  • 1 (410 g) can sweetcorn
  • 1 1/2 cups milk
  • 2 ounces flour
  • 2 ounces butter
  • 1 cup tasty cheese, grated
  • 2 eggs
  • 1 pinch salt

Directions

  1. 1
    Make a white sauce with the flour, butter & milk - see note below.
  2. 2
    Add egg yolks, sweetcorn & salt & 3/4 cup of cheese.
  3. 3
    Beat the egg whites until stiff peaks form and fold into corn mixture.
  4. 4
    Put into a greased ovenware dish , sprinkle with remaining 1/4 cup of cheese, and bake in a 350 degree over for about half an hour until set.
  5. 5
    Directions for making white sauce in the microwave:
  6. 6
    Place the butter in a microwave safe jug and melt on high for 45 seconds.
  7. 7
    Stir flour through and microwave for 30 seconds.
  8. 8
    Now stir in the milk a little at a time, then back in the microwave in 60 second increments, stirring in between.
  9. 9
    This should take 3-5 minutes dependant on the power of the microwave you are using.

Products Matching These Ingredients

More Recipes to Try