Sweeter Than the Devil "deviled" Eggs

Directions

1. 1
   Cut eggs in half and scoop yokes into a bowl.
2. 2
   Combine yokes and remaining ingredients (I use my electric mixer to ensure it is thoroughly blended).
3. 3
   Scoop yoke mixture into each egg.
4. 4
   (I use a frosting bag fill the eggs.
5. 5
   You can also put the mixture in a plastic bag, clip a corner, and fill eggs that way.
6. 6
   Sprinkle with paprika.
7. 7
   Chill.