Sweetheart Sundaes
8 ingredients
2 steps
Ingredients
- 1-1/2 cups packed brown sugar
- 1/2 cup milk
- 1/3 cup corn syrup
- 4 teaspoons butter
- 1/3 cup peanut butter
- Vanilla ice cream
- 3/4 cup chopped peanuts
- 6 chocolate hearts (see page 58), optional
Directions
-
1In a saucepan, combine brown sugar, milk, corn syrup and butter. Cook and stir over medium heat until sugar is dissolved and mixture is smooth. Remove from the heat; stir in peanut butter until smooth. Cover and refrigerate until serving.
-
2Divide half of the peanut butter mixture among six parfait glasses; top with a scoop of ice cream. Repeat layers. Sprinkle with peanuts. Garnish with a chocolate heart if desired.
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