Sweetheart Sundaes

8 ingredients
2 steps

Ingredients

  • 1-1/2 cups packed brown sugar
  • 1/2 cup milk
  • 1/3 cup corn syrup
  • 4 teaspoons butter
  • 1/3 cup peanut butter
  • Vanilla ice cream
  • 3/4 cup chopped peanuts
  • 6 chocolate hearts (see page 58), optional

Directions

  1. 1
    In a saucepan, combine brown sugar, milk, corn syrup and butter. Cook and stir over medium heat until sugar is dissolved and mixture is smooth. Remove from the heat; stir in peanut butter until smooth. Cover and refrigerate until serving.
  2. 2
    Divide half of the peanut butter mixture among six parfait glasses; top with a scoop of ice cream. Repeat layers. Sprinkle with peanuts. Garnish with a chocolate heart if desired.

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