Swiss Apple Pie

8 ingredients
3 steps

Ingredients

  • 2 eggs, well beaten
  • 3/4 c. sugar
  • 1/2 c. all-purpose flour
  • 1 tsp. vanilla
  • 1 tsp. baking powder
  • pinch of salt
  • 1 c. (heaping) peeled, diced apples
  • 1/2 c. chopped walnuts

Directions

  1. 1
    Mix all ingredients in bowl.
  2. 2
    Pour into greased pie plate. Bake for 30 minutes at 350°.
  3. 3
    Do not use party shell or pie. Yields 6 servings.

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