Swiss Cheese Bake

9 ingredients
4 steps

Ingredients

  • 1 loaf French bread
  • 1/2 c. butter
  • 1/3 c. instant minced onion
  • 3 Tbsp. mustard
  • 1 tsp. poppy seed
  • 2 tsp. lemon juice
  • 1 (6 oz.) pkg. Swiss cheese, sliced
  • corned beef or ham slices
  • 2 slices bacon, halved and partially cooked

Directions

  1. 1
    Slice French bread in 3/4-inch slices and spread with mixture of butter, minced onion, mustard, poppy seed and lemon juice. Insert cheese and corned beef or ham slices in cuts.
  2. 2
    Press back into loaf shape and place on greased foil.
  3. 3
    Arrange bacon on top. Bake 20 minutes at 350°.
  4. 4
    Serves 4 to 6.

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