Swiss Cheese Pie

7 ingredients
1 steps

Ingredients

  • 1 oz. flour
  • 1 c. milk
  • 1 egg
  • salt and pepper
  • 1 oz. margarine
  • 4 oz. grated aged Swiss cheese
  • 1/4 c. heavy cream

Directions

  1. 1
    This is the first step in many French-Canadian (cajun) dishes. Rice dressings, gumbos, jambalaya, Etouffee, eggplant casseroles, etc. and vegetable soup use roux.

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